Social Responsibility

- Support rural women to earn more income to raise family by agricultural works.

- Local sourcing with farmers and educate them for a sustainable farming practices.

- Educate customers on healthy plant-based foods that are good for their mental and physical.

- Reduce food waste by optimal utilizing food within supply chain.
- Add more value to food products.
- Reduce CO2 in production process by using sustainable energy and smart producing practices.

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